{"id":542,"date":"2024-10-29T15:32:00","date_gmt":"2024-10-29T13:32:00","guid":{"rendered":"https:\/\/www.ricetteinallegria.com\/home\/?p=542"},"modified":"2024-10-29T15:32:22","modified_gmt":"2024-10-29T13:32:22","slug":"ricetta-originale-dellamatriciana-con-guanciale-e-pecorino","status":"publish","type":"post","link":"https:\/\/www.ricetteinallegria.com\/home\/ricetta-originale-dellamatriciana-con-guanciale-e-pecorino\/","title":{"rendered":"Ricetta originale dell&#8217;Amatriciana con guanciale e pecorino"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Amatriciana ricetta originale<\/strong>: l\u2019invito a nozze per tutti gli appassionati di cucina laziale! Oggi vi sveliamo la <strong>vera<\/strong> ricetta degli <a href=\"https:\/\/www.ricetteinallegria.com\/home\/spaghetti-allamatriciana-la-sinfonia-del-guanciale\/\">spaghetti all&#8217;amatriciana<\/a>, quella che ha visto il <strong><a href=\"https:\/\/www.comune.amatrice.rieti.it\/\" target=\"_blank\" rel=\"noopener\" title=\"Comune di Amatrice\">Comune di Amatrice<\/a><\/strong> darsi da fare per mettere nero su bianco gli ingredienti e certificare il procedimento. Mettetevi comodi e preparatevi per un viaggio culinario tra <strong>spaghetti, guanciale croccante di Amatrice<\/strong>, pomodori pelati e <strong>Pecorino Romano DOP<\/strong>.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/94d43fd8-2da6-4963-8a0e-448b94ba973c.jpeg\" alt=\"\" class=\"wp-image-544\" style=\"width:483px;height:auto\" srcset=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/94d43fd8-2da6-4963-8a0e-448b94ba973c.jpeg 1024w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/94d43fd8-2da6-4963-8a0e-448b94ba973c-300x300.jpeg 300w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/94d43fd8-2da6-4963-8a0e-448b94ba973c-150x150.jpeg 150w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/94d43fd8-2da6-4963-8a0e-448b94ba973c-768x768.jpeg 768w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/94d43fd8-2da6-4963-8a0e-448b94ba973c-500x500.jpeg 500w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Ricetta originale dell&#8217;Amatriciana con guanciale e pecorino<\/figcaption><\/figure>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_89 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Indice<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.ricetteinallegria.com\/home\/ricetta-originale-dellamatriciana-con-guanciale-e-pecorino\/#Presentazione\" >Presentazione<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.ricetteinallegria.com\/home\/ricetta-originale-dellamatriciana-con-guanciale-e-pecorino\/#Dati_tecnici\" >Dati tecnici<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.ricetteinallegria.com\/home\/ricetta-originale-dellamatriciana-con-guanciale-e-pecorino\/#Ingredienti\" >Ingredienti<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.ricetteinallegria.com\/home\/ricetta-originale-dellamatriciana-con-guanciale-e-pecorino\/#Valori_nutrizionali_per_porzione\" >Valori nutrizionali (per porzione)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.ricetteinallegria.com\/home\/ricetta-originale-dellamatriciana-con-guanciale-e-pecorino\/#Procedimento\" >Procedimento<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.ricetteinallegria.com\/home\/ricetta-originale-dellamatriciana-con-guanciale-e-pecorino\/#Varianti_da_provare\" >Varianti da provare<\/a><\/li><\/ul><\/nav><\/div>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Presentazione\"><\/span>Presentazione<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Immaginate: pastori laziali, montagne e un piatto fumante di spaghetti che <strong>profuma di guanciale e tradizione<\/strong>. Eppure, le origini dell\u2019amatriciana non prevedevano nemmeno il pomodoro! Questo squisito frutto arriv\u00f2 infatti dalle Americhe in tempi pi\u00f9 recenti. Ecco come si pass\u00f2 dalla &#8220;gricia&#8221;, la versione senza pomodoro, alla succulenta amatriciana che conosciamo oggi.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ma basta con le chiacchiere, qui si cucina! Pronti a mettervi ai fornelli per realizzare questa <strong><a href=\"https:\/\/www.ricetteinallegria.com\/home\/spaghetti-allamatriciana-la-sinfonia-del-guanciale\/\" target=\"_blank\" rel=\"noopener\" title=\"amatriciana \">amatriciana <\/a>ricetta originale<\/strong>?<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Dati_tecnici\"><\/span>Dati tecnici<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th><strong>Tempo<\/strong> \u23f0<\/th><th><strong>Dosi<\/strong> \ud83c\udf7d<\/th><th><strong>Difficolt\u00e0<\/strong> \ud83d\udd2a<\/th><\/tr><\/thead><tbody><tr><td>30 minuti<\/td><td>4 persone<\/td><td>Media<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredienti\"><\/span>Ingredienti<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th><strong>Ingrediente<\/strong> \ud83e\udd44<\/th><th><strong>Quantit\u00e0<\/strong><\/th><th><strong>Kcal<\/strong><\/th><\/tr><\/thead><tbody><tr><td>Spaghetti \ud83c\udf5d<\/td><td>320g<\/td><td>280<\/td><\/tr><tr><td>Guanciale di Amatrice \ud83e\udd53<\/td><td>150g<\/td><td>450<\/td><\/tr><tr><td>Pomodori pelati \ud83c\udf45<\/td><td>400g<\/td><td>80<\/td><\/tr><tr><td>Pecorino Romano DOP \ud83e\uddc0<\/td><td>50g<\/td><td>200<\/td><\/tr><tr><td>Sale \ud83e\uddc2<\/td><td>q.b.<\/td><td>0<\/td><\/tr><tr><td>Pepe nero appena macinato \ud83c\udf36<\/td><td>q.b.<\/td><td>0<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Valori_nutrizionali_per_porzione\"><\/span>Valori nutrizionali (per porzione)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th><strong>Nutriente<\/strong><\/th><th><strong>Valore<\/strong><\/th><\/tr><\/thead><tbody><tr><td>Calorie \ud83d\udd25<\/td><td>255 Kcal<\/td><\/tr><tr><td>Carboidrati \ud83c\udf5e<\/td><td>30g<\/td><\/tr><tr><td>Proteine \ud83e\udd69<\/td><td>8g<\/td><\/tr><tr><td>Grassi \ud83e\uddc8<\/td><td>15g<\/td><\/tr><tr><td>Sodio \ud83e\uddc2<\/td><td>220mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Procedimento\"><\/span>Procedimento<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Rompete il ghiaccio con il guanciale<\/strong>: Tagliatelo a listarelle e scaldatelo in padella. Qui non ci vuole olio, per carit\u00e0, il <strong>guanciale \u00e8 auto-lubrificante<\/strong>.<\/li>\n\n\n\n<li><strong>Tuffate gli spaghetti nell\u2019acqua<\/strong>: Salate (ma senza esagerare) l\u2019acqua e buttate gli spaghetti con un po&#8217; di solennit\u00e0.<\/li>\n\n\n\n<li><strong>Pomodori all\u2019attacco<\/strong>: Mentre il guanciale si fa croccante, aggiungete i pomodori pelati. Schiacciateli con un mestolo e lasciateli cuocere fino a che non si sposano bene con il guanciale.<\/li>\n\n\n\n<li><strong>Il Pecorino \u00e8 il colpo di scena<\/strong>: Quando gli spaghetti sono al dente, scolateli e passateli nella padella col sugo. Aggiungete una generosa manciata di Pecorino Romano, e se vi sentite un po&#8217; audaci, una macinata di pepe nero fresco.<\/li>\n\n\n\n<li><strong>Impiattamento elegante e (finalmente) l\u2019assaggio<\/strong>: Non vi resta che impiattare e gustare ogni boccone!<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Varianti_da_provare\"><\/span>Varianti da provare<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Per chi ha voglia di sperimentare, ecco alcune varianti intriganti della <strong>amatriciana ricetta originale<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Bucatini all\u2019amatriciana, se volete un formato di pasta che <strong>sfidi la gravit\u00e0<\/strong><\/li>\n\n\n\n<li><strong>Amatriciana di tonno<\/strong>, una versione ittica sorprendente<\/li>\n\n\n\n<li><strong>Risotto all\u2019amatriciana<\/strong>, per una svolta cremosa<\/li>\n\n\n\n<li>Sfoglie classiche all&#8217;amatriciana, che uniscono <strong>croccantezza e sapore<\/strong><\/li>\n\n\n\n<li>Spaghetti all\u2019assassina, piccanti e pieni di carattere<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Amatriciana ricetta originale: l\u2019invito a nozze per tutti gli appassionati di cucina laziale! Oggi vi sveliamo la vera<\/p>\n","protected":false},"author":3,"featured_media":544,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"two_page_speed":[],"footnotes":""},"categories":[10,22,23],"tags":[],"class_list":["post-542","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-primi","category-primi-piatti-veloci","category-ricette-veloci"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 5.0.4 - aioseo.com -->\n\t<meta name=\"description\" content=\"Ricetta originale dell&#039;Amatriciana: guanciale, pomodori e Pecorino per un piatto laziale autentico. 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