{"id":314,"date":"2024-10-20T00:43:55","date_gmt":"2024-10-19T22:43:55","guid":{"rendered":"https:\/\/www.ricetteinallegria.com\/home\/?p=314"},"modified":"2024-10-22T10:24:54","modified_gmt":"2024-10-22T08:24:54","slug":"pane-fatto-in-casa-limpasto-perfetto-2","status":"publish","type":"post","link":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/","title":{"rendered":"Pane fatto in casa: l\u2019impasto perfetto"},"content":{"rendered":"<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-308\" class=\"wprm-recipe-container\" data-recipe-id=\"308\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-chic\"><div class=\"wprm-container-float-right\">\n    <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" width=\"250\" height=\"250\" src=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/a4b6fb24-9a2f-404a-9181-562cf24ffbf4-300x300.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"Pane fatto in casa: l\u2019impasto perfetto\" srcset=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/a4b6fb24-9a2f-404a-9181-562cf24ffbf4-300x300.jpg 300w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/a4b6fb24-9a2f-404a-9181-562cf24ffbf4-150x150.jpg 150w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/a4b6fb24-9a2f-404a-9181-562cf24ffbf4-768x768.jpg 768w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/a4b6fb24-9a2f-404a-9181-562cf24ffbf4.jpg 1024w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" loading=\"lazy\" decoding=\"async\" \/><\/div>\n<\/div>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_89 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Indice<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#Pane_fatto_in_casa_limpasto_perfetto\" >Pane fatto in casa: l\u2019impasto perfetto<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#Ingredienti\" >Ingredienti&nbsp;&nbsp;<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#Istruzioni\" >Istruzioni&nbsp;<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#Note\" >Note<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#Lirresistibile_Pasta_per_il_Pane_unarte_antica_con_un_twist_moderno\" >L\u2019irresistibile Pasta per il Pane: un\u2019arte antica con un twist moderno<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#Curiosita_croccanti\" >Curiosit\u00e0 croccanti<\/a><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"Pane_fatto_in_casa_limpasto_perfetto\"><\/span>Pane fatto in casa: l\u2019impasto perfetto<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<a href=\"https:\/\/www.ricetteinallegria.com\/home\/wprm_print\/pane-fatto-in-casa-limpasto-perfetto\" style=\"color: #ffffff;background-color: #5A822B;border-color: #5A822B;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"308\" data-print-identifier=\"pane-fatto-in-casa-limpasto-perfetto\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Stampa ricetta<\/a>\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.ricetteinallegria.com%2Fhome%2Fpane-fatto-in-casa-limpasto-perfetto-2%2F&amp;media=https%3A%2F%2Fwww.ricetteinallegria.com%2Fwp-content%2Fuploads%2F2024%2F10%2Fa4b6fb24-9a2f-404a-9181-562cf24ffbf4.jpg&amp;description=Pane+fatto+in+casa%3A+l%E2%80%99impasto+perfetto&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"308\" data-url=\"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/\" data-media=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/a4b6fb24-9a2f-404a-9181-562cf24ffbf4.jpg\" data-description=\"Pane fatto in casa: l\u2019impasto perfetto\" data-repin=\"\" role=\"button\" style=\"color: #616161;background-color: #ffffff;border-color: #616161;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg width=\"17px\" height=\"20px\" viewBox=\"0 0 17 20\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-4.000000, -2.000000)\" fill=\"#616161\"><path d=\"M10.7636728,15.2276266 C10.2077317,17.980299 9.52955405,20.6201377 7.52087891,22 C6.90029349,17.8380815 8.43177606,14.7128228 9.14286352,11.3948064 C7.93107647,9.46487979 9.28860706,5.58269488 11.8449959,6.53943073 C14.9902356,7.71595725 9.12053185,13.7114236 13.0614843,14.4612976 C17.1752134,15.2429061 18.8547902,7.71125585 16.3042782,5.26182401 C12.6183769,1.72519235 5.57332202,5.18072478 6.43955583,10.2441376 C6.65111904,11.4829577 8.00277289,11.8578948 6.98021737,13.5668554 C4.62128758,13.0720325 3.91607687,11.3125318 4.00775427,8.9665309 C4.15349781,5.12783398 7.65604429,2.43980586 11.1691689,2.06721954 C15.6119964,1.59707907 19.7821423,3.61045562 20.3580644,7.56198625 C21.0056829,12.0224439 18.3529153,16.8531372 13.6009705,16.5052333 C12.313961,16.4100298 11.7732994,15.8070747 10.7636728,15.2276266\"><\/path><\/g><\/g><\/svg><\/span> Pin Recipe<\/a>\n    \n<\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><g><path d=\"M12,0 C18.627,0 24,4.373 24,11 C24,19.406 18.646,24 18.646,24 L18.646,24 L5.354,24 C5.354,24 0,19.406 0,11 C0,4.373 5.373,0 12,0 Z M12,2 C6.206,2 2,5.785 2,11 C2,16.956 4.962,20.716 6.168,22 L6.168,22 L17.832,22 C19.032,20.724 22,16.962 22,11 C22,5.785 17.794,2 12,2 Z M15.4175,17.7983 C15.9697847,17.7983 16.4175,18.2460153 16.4175,18.7983 C16.4175,19.3111358 16.0314598,19.7338072 15.5341211,19.7915723 L15.4175,19.7983 L8.5825,19.7983 C8.03021525,19.7983 7.5825,19.3505847 7.5825,18.7983 C7.5825,18.2854642 7.96854019,17.8627928 8.46587887,17.8050277 L8.5825,17.7983 L15.4175,17.7983 Z M12,4.2544 C15.173,4.2544 17.746,6.8264 17.746,10.0004 C17.746,13.1734 15.173,15.7454 12,15.7454 C8.827,15.7454 6.254,13.1734 6.254,10.0004 C6.254,6.8264 8.827,4.2544 12,4.2544 Z M10.9999773,6.38993761 C9.41864646,6.82850486 8.254,8.28073633 8.254,10.0004 C8.254,12.0654 9.935,13.7454 12,13.7454 C14.065,13.7454 15.746,12.0654 15.746,10.0004 C15.746,8.28110051 14.5818468,6.82911997 13.0010273,6.39021638 L13,9.2962 C13,9.84848475 12.5522847,10.2962 12,10.2962 C11.4871642,10.2962 11.0644928,9.91015981 11.0067277,9.41282113 L11,9.2962 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Preparazione <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minuti<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">min<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cottura <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">55<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minuti<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">min<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-container-columns-spaced\">\n\t<div>\n    \t<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 12.0001,1.9996 C14.1951,1.9996 16.1521,3.2356 17.1071,5.2246 L17.6781,6.4136 L18.9951,6.3576 C19.0641,6.3556 19.1321,6.3486 19.2021,6.3406 C20.7531,6.3866 22.0001,7.6626 22.0001,9.2246 C22.0001,10.6536 20.9671,11.8446 19.5441,12.0586 L19.5441,12.0586 Z M6.1591,22.0006 L17.8411,22.0006 L17.8411,19.8606 L6.1591,19.8606 L6.1591,22.0006 Z M19.1141,4.3386 C19.0451,4.3386 18.9801,4.3566 18.9101,4.3596 C17.6741,1.7836 15.0491,-0.0004 12.0001,-0.0004 C8.9511,-0.0004 6.3261,1.7836 5.0901,4.3596 C5.0211,4.3566 4.9551,4.3386 4.8861,4.3386 C2.1881,4.3386 0.0001,6.5266 0.0001,9.2246 C0.0001,11.6736 1.8081,13.6836 4.1591,14.0376 L4.1591,22.3756 C4.1591,23.2696 4.8901,23.9996 5.7831,23.9996 L18.2171,23.9996 C19.1101,23.9996 19.8411,23.2696 19.8411,22.3756 L19.8411,14.0376 C22.1911,13.6836 24.0001,11.6736 24.0001,9.2246 C24.0001,6.5266 21.8131,4.3386 19.1141,4.3386 L19.1141,4.3386 Z\" id=\"Fill-1\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-course-label\">Portata <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Contorno, Pane<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cucina <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Italiana<\/span><\/div><\/div>\n    <\/div>\n    <div>\n        <div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M15.9199,4.9443 L18.1399,2.7243 C18.5509,2.3133 19.0909,2.1083 19.6299,2.1083 C20.1699,2.1083 20.7099,2.3133 21.1209,2.7243 C21.9429,3.5473 21.9419,4.8843 21.1209,5.7073 L18.9019,7.9253 C18.0799,8.7483 16.7419,8.7483 15.9199,7.9253 C15.0979,7.1033 15.0979,5.7663 15.9199,4.9443 M23.5529,22.1383 L13.3369,11.9233 L15.3109,9.9493 C15.9559,10.3353 16.6809,10.5413 17.4109,10.5413 C18.4629,10.5413 19.5159,10.1403 20.3159,9.3403 L22.5349,7.1213 C24.1369,5.5183 24.1369,2.9123 22.5349,1.3103 C21.7599,0.5343 20.7279,0.1073 19.6299,0.1073 C18.5329,0.1073 17.5019,0.5343 16.7259,1.3103 L14.5059,3.5303 C13.7299,4.3063 13.3029,5.3383 13.3029,6.4343 C13.3029,7.1883 13.5179,7.9053 13.8959,8.5363 L11.9229,10.5083 L9.9489,8.5353 C10.8909,6.9593 10.6959,4.8863 9.3399,3.5303 L6.1039,0.2933 C5.7129,-0.0977 5.0799,-0.0977 4.6899,0.2933 C4.2989,0.6833 4.2989,1.3163 4.6899,1.7073 L7.9259,4.9443 C8.4909,5.5093 8.6579,6.3153 8.4459,7.0323 L3.6539,2.2403 C3.2639,1.8493 2.6309,1.8493 2.2399,2.2403 C1.8499,2.6313 1.8499,3.2633 2.2399,3.6543 L7.0319,8.4463 C6.3149,8.6583 5.5089,8.4913 4.9429,7.9253 L1.7069,4.6893 C1.3159,4.2983 0.6839,4.2983 0.2929,4.6893 C-0.0981,5.0803 -0.0981,5.7133 0.2929,6.1033 L3.5289,9.3403 C4.3309,10.1403 5.3829,10.5413 6.4349,10.5413 C7.1649,10.5413 7.8899,10.3353 8.5349,9.9493 L10.5089,11.9233 L0.2929,22.1383 C-0.0981,22.5293 -0.0981,23.1623 0.2929,23.5523 C0.4879,23.7483 0.7439,23.8453 0.9999,23.8453 C1.2559,23.8453 1.5119,23.7483 1.7069,23.5523 L11.9229,13.3373 L22.1389,23.5523 C22.3339,23.7483 22.5899,23.8453 22.8459,23.8453 C23.1019,23.8453 23.3569,23.7483 23.5529,23.5523 C23.9429,23.1623 23.9429,22.5293 23.5529,22.1383\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-servings-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-servings-label\">Porzioni <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">4<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calorie <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">434<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div><\/div>\n    <\/div>\n<\/div>\n\n<div id=\"recipe-308-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-308-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"308\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\"><span class=\"ez-toc-section\" id=\"Ingredienti\"><\/span>Ingredienti<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;&nbsp;<span class=\"ez-toc-section-end\"><\/span><\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">350<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Acqua<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">Temperatura ambiente<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">150<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Farina Mantioba<a href=\"https:\/\/ricette.giallozafferano.it\/ricette-con-Farina-Manitoba\/\"><\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">8<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Sale fino<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">350<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Farina 00<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">7<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Lievito birra fresco<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cucchiaio<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Malto<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(o zucchero o miele nelle stesse dosi)<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-308-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-308-instructions-container wprm-block-text-normal\" data-recipe=\"308\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\"><span class=\"ez-toc-section\" id=\"Istruzioni\"><\/span>Istruzioni<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;<span class=\"ez-toc-section-end\"><\/span><\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-308-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Risveglia il lievito come fosse un drago addormentato<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Prendete quel lievito di birra fresco e scioglietelo nell&#39;acqua, proprio come un mago che prepara la sua pozione. Mescolate bene, perch\u00e9 il lievito si sveglia solo se coccolato con cura.<\/span><\/div><\/li><li id=\"wprm-recipe-308-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Il grande incontro: farine e lievito<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Versate le due farine in una ciotola capiente, aggiungete il malto (o zucchero o miele, fate voi). Con una mano mescolate, mentre con l\u2019altra versate l&#39;acqua col lievito, <strong>poco per volta<\/strong>, come un prestigiatore che fa sparire i liquidi nell&#39;impasto.<\/span><\/div><\/li><li id=\"wprm-recipe-308-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Impastare come se non ci fosse un domani<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Quando l\u2019acqua \u00e8 quasi tutta assorbita, \u00e8 ora di aggiungere il sale (non prima, o rovinate tutto come in un pasticcio da soap opera!). Continuate a impastare con energia, fino a quando l\u2019impasto non sar\u00e0 <strong>liscio e omogeneo<\/strong>. Questo \u00e8 il momento in cui vi sentite dei veri chef.<\/span><\/div><\/li><li id=\"wprm-recipe-308-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Seconda lievitazione: tempo di attesa (e di Netflix?)<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Dopo la prima lievitazione, ripetete il processo delle pieghe e lasciatelo riposare ancora. Questa volta, il pane si sentir\u00e0 abbastanza rilassato da lievitare ulteriormente, pronto per la cottura.<\/span><\/div><\/li><li id=\"wprm-recipe-308-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Infornare come un pro<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Finalmente ci siamo: scaldate il forno a 250\u00b0C, poi fate delle incisioni sulla pagnotta come un artista che d\u00e0 gli ultimi tocchi al suo capolavoro. Infornate e abbassate la temperatura a 230\u00b0C. Ah, non dimenticate la ciotolina d\u2019acqua sul fondo del forno, <strong>per una crosta perfetta<\/strong>. Dopo 20 minuti, abbassate a 180\u00b0C e proseguite la cottura per altri 35 minuti, lasciando il forno leggermente socchiuso per asciugare il pane. Il vostro capolavoro \u00e8 quasi pronto!<\/span><\/div><\/li><li id=\"wprm-recipe-308-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Conservazione (se non lo finite tutto subito)<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Il vostro <strong><a href=\"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto\/\">pane fatto in casa<\/a><\/strong> pu\u00f2 durare 2-3 giorni in un sacchetto di carta, ma onestamente, dubitiamo che ne avanzi tanto da conservarlo. Se invece siete previdenti, potete congelarlo e godervelo anche fra un mese.<\/span><\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n<div id=\"recipe-308-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\"><span class=\"ez-toc-section\" id=\"Note\"><\/span>Note<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"ez-toc-section-end\"><\/span><\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\"><!-- wp:heading --><\/span><div class=\"wprm-spacer\"><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Lirresistibile_Pasta_per_il_Pane_unarte_antica_con_un_twist_moderno\"><\/span>L\u2019irresistibile Pasta per il Pane: un\u2019arte antica con un twist moderno<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<span style=\"display: block;\"><!-- \/wp:heading --> <!-- wp:paragraph --><\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">Ah, il pane. Cos\u00ec semplice, eppure cos\u00ec complesso. Non ci sono dubbi: <strong>la pasta per il pane<\/strong> \u00e8 una delle poche cose che ci collega direttamente ai nostri antenati, quelli che, armati solo di pietre roventi e di un po&#8217; di fortuna, hanno creato la base per tutte le meraviglie culinarie future. Ma qui non stiamo solo parlando di un pezzo di pane qualsiasi, oh no. Stiamo parlando del <strong>pane fatto in casa<\/strong>, quello che riempie la casa di un profumo che ti fa venir voglia di ballare. E poi, c\u2019\u00e8 il croc: quel suono meraviglioso della crosta che si spezza tra le tue mani, una sinfonia da gourmet.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><!-- \/wp:paragraph --> <!-- wp:paragraph --><\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">Siete pronti a mettere le mani in pasta? Ecco la <strong>ricetta definitiva della pasta per il pane<\/strong>, con un pizzico di ironia e un sacco di gusto. Alla fine di questa avventura, avrete in mano una pagnotta che far\u00e0 invidia a qualsiasi forno di quartiere.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><!-- wp:heading --><\/span><div class=\"wprm-spacer\"><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Curiosita_croccanti\"><\/span>Curiosit\u00e0 croccanti<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<span style=\"display: block;\"><!-- \/wp:heading --> <!-- wp:list {\"ordered\":true} --><\/span><div class=\"wprm-spacer\"><\/div>\n<ol class=\"wp-block-list\"><!-- wp:list-item --><\/span><div class=\"wprm-spacer\"><\/div>\n<li><strong>Perch\u00e9 il pane scrocchia?<\/strong> Per l\u2019umidit\u00e0 controllata! L\u2019acqua nel forno aiuta a creare la crosta perfetta.<\/li>\n<span style=\"display: block;\"><!-- \/wp:list-item --> <!-- wp:list-item --><\/span><div class=\"wprm-spacer\"><\/div>\n<li><strong>Pane e yoga:<\/strong> Le pieghe dell\u2019impasto aiutano a creare una struttura interna pi\u00f9 forte, come se faceste stretching alla pasta.<\/li>\n<span style=\"display: block;\"><!-- \/wp:list-item --> <!-- wp:list-item --><\/span><div class=\"wprm-spacer\"><\/div>\n<li><strong>Il test del pugno:<\/strong> Per capire se il pane \u00e8 cotto, bussate sul fondo. Se suona come una porta di legno, \u00e8 pronto!<\/li>\n<span style=\"display: block;\"><!-- \/wp:list-item --><\/ol>\n<span style=\"display: block;\">Ecco a voi <strong>la ricetta della pasta per il pane<\/strong>, ironica, deliziosa e piena di piccoli segreti. Ora non vi resta che mettervi all\u2019opera e fare invidia ai vicini con il profumo di pane che esce dalla vostra cu<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><!-- \/wp:list --><\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><!-- \/wp:paragraph --><\/span><\/div><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g id=\"Icons\" stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M9.0039,16.0079 C5.1419,16.0079 1.9999,12.8659 1.9999,9.0039 C1.9999,5.1419 5.1419,1.9999 9.0039,1.9999 C12.8659,1.9999 16.0079,5.1419 16.0079,9.0039 C16.0079,12.8659 12.8659,16.0079 9.0039,16.0079 M23.6209,22.2069 L16.1439,14.7299 C16.1059,14.6919 16.0579,14.6759 16.0159,14.6449 C17.2599,13.1009 18.0079,11.1409 18.0079,9.0039 C18.0079,4.0309 13.9769,-0.0001 9.0039,-0.0001 C4.0309,-0.0001 -0.0001,4.0309 -0.0001,9.0039 C-0.0001,13.9769 4.0309,18.0079 9.0039,18.0079 C11.1409,18.0079 13.1009,17.2599 14.6449,16.0169 C14.6749,16.0579 14.6919,16.1059 14.7299,16.1439 L22.2069,23.6209 C22.4019,23.8169 22.6579,23.9139 22.9139,23.9139 C23.1699,23.9139 23.4259,23.8169 23.6209,23.6209 C24.0119,23.2309 24.0119,22.5979 23.6209,22.2069\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Pasta per il pane, pane con il lievito<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":303,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"two_page_speed":[],"footnotes":""},"categories":[16,17],"tags":[],"class_list":["post-314","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ricette-vegetariane","category-ricette-al-forno"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 5.0.4 - aioseo.com -->\n\t<meta name=\"description\" content=\"Pane fatto in casa: l\u2019impasto perfetto 350 g Acqua (Temperatura ambiente)150 g Farina Mantioba8 g Sale fino350 g Farina 007 g Lievito birra fresco1 Cucchiaio Malto ((o zucchero o miele nelle stesse dosi)) Risveglia il lievito come fosse un drago addormentatoPrendete quel lievito di birra fresco e scioglietelo nell&#039;acqua, proprio come un mago che prepara\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"Redazione\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/\" \/>\n\t\t<meta name=\"generator\" content=\"All in One SEO Pro (AIOSEO) 5.0.4\" \/>\n\t\t<meta property=\"og:locale\" content=\"it_IT\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Ricetteinallegria - RicetteInAllegria \u00e8 il sito web ideale per chi ama cucinare con il sorriso!\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Pane fatto in casa: l\u2019impasto perfetto - Ricetteinallegria\" \/>\n\t\t<meta property=\"og:description\" content=\"Pane fatto in casa: l\u2019impasto perfetto 350 g Acqua (Temperatura ambiente)150 g Farina Mantioba8 g Sale fino350 g Farina 007 g Lievito birra fresco1 Cucchiaio Malto ((o zucchero o miele nelle stesse dosi)) Risveglia il lievito come fosse un drago addormentatoPrendete quel lievito di birra fresco e scioglietelo nell&#039;acqua, proprio come un mago che prepara\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2024-10-19T22:43:55+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2024-10-22T08:24:54+00:00\" \/>\n\t\t<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/profile.php?id=61566876281136\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n\t\t<meta name=\"twitter:site\" content=\"@ricetteinallegr\" \/>\n\t\t<meta name=\"twitter:title\" content=\"Pane fatto in casa: l\u2019impasto perfetto - Ricetteinallegria\" \/>\n\t\t<meta name=\"twitter:description\" content=\"Pane fatto in casa: l\u2019impasto perfetto 350 g Acqua (Temperatura ambiente)150 g Farina Mantioba8 g Sale fino350 g Farina 007 g Lievito birra fresco1 Cucchiaio Malto ((o zucchero o miele nelle stesse dosi)) Risveglia il lievito come fosse un drago addormentatoPrendete quel lievito di birra fresco e scioglietelo nell&#039;acqua, proprio come un mago che prepara\" \/>\n\t\t<meta name=\"twitter:creator\" content=\"@ricetteinallegr\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"BlogPosting\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#blogposting\",\"name\":\"Pane fatto in casa: l\\u2019impasto perfetto - Ricetteinallegria\",\"headline\":\"Pane fatto in casa: l\\u2019impasto perfetto\",\"author\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/author\\\/wp_4788456\\\/#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#organization\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/wp-content\\\/uploads\\\/2024\\\/10\\\/a4b6fb24-9a2f-404a-9181-562cf24ffbf4.jpg\",\"width\":1024,\"height\":1024,\"caption\":\"Pane fatto in casa: l\\u2019impasto perfetto\"},\"datePublished\":\"2024-10-20T00:43:55+02:00\",\"dateModified\":\"2024-10-22T10:24:54+02:00\",\"inLanguage\":\"it-IT\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#webpage\"},\"articleSection\":\"Ricette vegetariane, Ricette al forno\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/ricette-vegetariane\\\/#listItem\",\"name\":\"Ricette vegetariane\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/ricette-vegetariane\\\/#listItem\",\"position\":2,\"name\":\"Ricette vegetariane\",\"item\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/ricette-vegetariane\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#listItem\",\"name\":\"Pane fatto in casa: l\\u2019impasto perfetto\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#listItem\",\"position\":3,\"name\":\"Pane fatto in casa: l\\u2019impasto perfetto\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/ricette-vegetariane\\\/#listItem\",\"name\":\"Ricette vegetariane\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#organization\",\"name\":\"Ricetteinallegria\",\"description\":\"RicetteInAllegria \\u00e8 il sito web ideale per chi ama cucinare con il sorriso!\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/\",\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/profile.php?id=61566876281136\",\"https:\\\/\\\/x.com\\\/ricetteinallegr\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/author\\\/wp_4788456\\\/#author\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/author\\\/wp_4788456\\\/\",\"name\":\"Redazione\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#authorImage\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/5b399c2e5d83a696f314010a4422569f0c9fe966b5fba892f8f5caae8c13a627?s=96&d=mm&r=g\",\"width\":96,\"height\":96,\"caption\":\"Redazione\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#webpage\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/\",\"name\":\"Pane fatto in casa: l\\u2019impasto perfetto - Ricetteinallegria\",\"description\":\"Pane fatto in casa: l\\u2019impasto perfetto 350 g Acqua (Temperatura ambiente)150 g Farina Mantioba8 g Sale fino350 g Farina 007 g Lievito birra fresco1 Cucchiaio Malto ((o zucchero o miele nelle stesse dosi)) Risveglia il lievito come fosse un drago addormentatoPrendete quel lievito di birra fresco e scioglietelo nell'acqua, proprio come un mago che prepara\",\"inLanguage\":\"it-IT\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#website\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#breadcrumblist\"},\"author\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/author\\\/wp_4788456\\\/#author\"},\"creator\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/author\\\/wp_4788456\\\/#author\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/wp-content\\\/uploads\\\/2024\\\/10\\\/a4b6fb24-9a2f-404a-9181-562cf24ffbf4.jpg\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#mainImage\",\"width\":1024,\"height\":1024,\"caption\":\"Pane fatto in casa: l\\u2019impasto perfetto\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/pane-fatto-in-casa-limpasto-perfetto-2\\\/#mainImage\"},\"datePublished\":\"2024-10-20T00:43:55+02:00\",\"dateModified\":\"2024-10-22T10:24:54+02:00\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#website\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/\",\"name\":\"Ricetteinallegria\",\"description\":\"RicetteInAllegria \\u00e8 il sito web ideale per chi ama cucinare con il sorriso!\",\"inLanguage\":\"it-IT\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#organization\"}}]}\n\t\t<\/script>\n\t\t<!-- All in One SEO Pro -->\r\n\t\t<title>Pane fatto in casa: l\u2019impasto perfetto - Ricetteinallegria<\/title>\n\n","aioseo_head_json":{"title":"Pane fatto in casa: l\u2019impasto perfetto - Ricetteinallegria","description":"Pane fatto in casa: l\u2019impasto perfetto 350 g Acqua (Temperatura ambiente)150 g Farina Mantioba8 g Sale fino350 g Farina 007 g Lievito birra fresco1 Cucchiaio Malto ((o zucchero o miele nelle stesse dosi)) Risveglia il lievito come fosse un drago addormentatoPrendete quel lievito di birra fresco e scioglietelo nell'acqua, proprio come un mago che prepara","canonical_url":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/","robots":"max-image-preview:large","keywords":"","webmasterTools":{"miscellaneous":""},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BlogPosting","@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#blogposting","name":"Pane fatto in casa: l\u2019impasto perfetto - Ricetteinallegria","headline":"Pane fatto in casa: l\u2019impasto perfetto","author":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/author\/wp_4788456\/#author"},"publisher":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/#organization"},"image":{"@type":"ImageObject","url":"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/a4b6fb24-9a2f-404a-9181-562cf24ffbf4.jpg","width":1024,"height":1024,"caption":"Pane fatto in casa: l\u2019impasto perfetto"},"datePublished":"2024-10-20T00:43:55+02:00","dateModified":"2024-10-22T10:24:54+02:00","inLanguage":"it-IT","mainEntityOfPage":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#webpage"},"isPartOf":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#webpage"},"articleSection":"Ricette vegetariane, Ricette al forno"},{"@type":"BreadcrumbList","@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#breadcrumblist","itemListElement":[{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/#listItem","position":1,"name":"Home","item":"https:\/\/www.ricetteinallegria.com\/home\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/category\/ricette-vegetariane\/#listItem","name":"Ricette vegetariane"}},{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/category\/ricette-vegetariane\/#listItem","position":2,"name":"Ricette vegetariane","item":"https:\/\/www.ricetteinallegria.com\/home\/category\/ricette-vegetariane\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#listItem","name":"Pane fatto in casa: l\u2019impasto perfetto"},"previousItem":{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/#listItem","name":"Home"}},{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#listItem","position":3,"name":"Pane fatto in casa: l\u2019impasto perfetto","previousItem":{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/category\/ricette-vegetariane\/#listItem","name":"Ricette vegetariane"}}]},{"@type":"Organization","@id":"https:\/\/www.ricetteinallegria.com\/home\/#organization","name":"Ricetteinallegria","description":"RicetteInAllegria \u00e8 il sito web ideale per chi ama cucinare con il sorriso!","url":"https:\/\/www.ricetteinallegria.com\/home\/","sameAs":["https:\/\/www.facebook.com\/profile.php?id=61566876281136","https:\/\/x.com\/ricetteinallegr"]},{"@type":"Person","@id":"https:\/\/www.ricetteinallegria.com\/home\/author\/wp_4788456\/#author","url":"https:\/\/www.ricetteinallegria.com\/home\/author\/wp_4788456\/","name":"Redazione","image":{"@type":"ImageObject","@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#authorImage","url":"https:\/\/secure.gravatar.com\/avatar\/5b399c2e5d83a696f314010a4422569f0c9fe966b5fba892f8f5caae8c13a627?s=96&d=mm&r=g","width":96,"height":96,"caption":"Redazione"}},{"@type":"WebPage","@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#webpage","url":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/","name":"Pane fatto in casa: l\u2019impasto perfetto - Ricetteinallegria","description":"Pane fatto in casa: l\u2019impasto perfetto 350 g Acqua (Temperatura ambiente)150 g Farina Mantioba8 g Sale fino350 g Farina 007 g Lievito birra fresco1 Cucchiaio Malto ((o zucchero o miele nelle stesse dosi)) Risveglia il lievito come fosse un drago addormentatoPrendete quel lievito di birra fresco e scioglietelo nell'acqua, proprio come un mago che prepara","inLanguage":"it-IT","isPartOf":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/#website"},"breadcrumb":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#breadcrumblist"},"author":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/author\/wp_4788456\/#author"},"creator":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/author\/wp_4788456\/#author"},"image":{"@type":"ImageObject","url":"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/10\/a4b6fb24-9a2f-404a-9181-562cf24ffbf4.jpg","@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#mainImage","width":1024,"height":1024,"caption":"Pane fatto in casa: l\u2019impasto perfetto"},"primaryImageOfPage":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/#mainImage"},"datePublished":"2024-10-20T00:43:55+02:00","dateModified":"2024-10-22T10:24:54+02:00"},{"@type":"WebSite","@id":"https:\/\/www.ricetteinallegria.com\/home\/#website","url":"https:\/\/www.ricetteinallegria.com\/home\/","name":"Ricetteinallegria","description":"RicetteInAllegria \u00e8 il sito web ideale per chi ama cucinare con il sorriso!","inLanguage":"it-IT","publisher":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/#organization"}}]},"og:locale":"it_IT","og:site_name":"Ricetteinallegria - RicetteInAllegria \u00e8 il sito web ideale per chi ama cucinare con il sorriso!","og:type":"article","og:title":"Pane fatto in casa: l\u2019impasto perfetto - Ricetteinallegria","og:description":"Pane fatto in casa: l\u2019impasto perfetto 350 g Acqua (Temperatura ambiente)150 g Farina Mantioba8 g Sale fino350 g Farina 007 g Lievito birra fresco1 Cucchiaio Malto ((o zucchero o miele nelle stesse dosi)) Risveglia il lievito come fosse un drago addormentatoPrendete quel lievito di birra fresco e scioglietelo nell'acqua, proprio come un mago che prepara","og:url":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/","article:published_time":"2024-10-19T22:43:55+00:00","article:modified_time":"2024-10-22T08:24:54+00:00","article:publisher":"https:\/\/www.facebook.com\/profile.php?id=61566876281136","twitter:card":"summary_large_image","twitter:site":"@ricetteinallegr","twitter:title":"Pane fatto in casa: l\u2019impasto perfetto - Ricetteinallegria","twitter:description":"Pane fatto in casa: l\u2019impasto perfetto 350 g Acqua (Temperatura ambiente)150 g Farina Mantioba8 g Sale fino350 g Farina 007 g Lievito birra fresco1 Cucchiaio Malto ((o zucchero o miele nelle stesse dosi)) Risveglia il lievito come fosse un drago addormentatoPrendete quel lievito di birra fresco e scioglietelo nell'acqua, proprio come un mago che prepara","twitter:creator":"@ricetteinallegr"},"aioseo_meta_data":{"post_id":"314","title":null,"description":null,"keywords":null,"keyphrases":{"focus":{"keyphrase":"Pane fatto in casa","score":58,"analysis":{"keyphraseInTitle":{"score":9,"maxScore":9,"error":0},"keyphraseInDescription":{"score":3,"maxScore":9,"error":1},"keyphraseLength":{"score":9,"maxScore":9,"error":0,"length":4},"keyphraseInURL":{"score":5,"maxScore":5,"error":0},"keyphraseInIntroduction":{"score":3,"maxScore":9,"error":1},"keyphraseInSubHeadings":[],"keyphraseInImageAlt":[],"keywordDensity":{"score":0,"type":"low","maxScore":9,"error":1}}},"additional":[]},"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":"","og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"BlogPosting","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":"-1","robots_max_videopreview":"-1","robots_max_imagepreview":"large","priority":null,"frequency":"default","local_seo":null,"breadcrumb_settings":null,"limit_modified_date":false,"reviewed_by":null,"open_ai":null,"ai":null,"created":"2024-10-19 22:43:58","updated":"2026-10-22 11:00:56","seo_analyzer_scan_date":"2026-05-17 18:09:37","focus_keyword":"Pane fatto in casa","additional_keywords":null,"truseo_locale":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t<a href=\"https:\/\/www.ricetteinallegria.com\/home\/\" title=\"Home\">Home<\/a>\n<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t<a href=\"https:\/\/www.ricetteinallegria.com\/home\/category\/ricette-vegetariane\/\" title=\"Ricette vegetariane\">Ricette vegetariane<\/a>\n<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\tPane fatto in casa: l\u2019impasto perfetto\n<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/www.ricetteinallegria.com\/home\/"},{"label":"Ricette vegetariane","link":"https:\/\/www.ricetteinallegria.com\/home\/category\/ricette-vegetariane\/"},{"label":"Pane fatto in casa: l\u2019impasto perfetto","link":"https:\/\/www.ricetteinallegria.com\/home\/pane-fatto-in-casa-limpasto-perfetto-2\/"}],"_links":{"self":[{"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/posts\/314","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/comments?post=314"}],"version-history":[{"count":2,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/posts\/314\/revisions"}],"predecessor-version":[{"id":413,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/posts\/314\/revisions\/413"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/media\/303"}],"wp:attachment":[{"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/media?parent=314"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/categories?post=314"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/tags?post=314"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}