{"id":2611,"date":"2025-02-11T14:08:11","date_gmt":"2025-02-11T12:08:11","guid":{"rendered":"https:\/\/www.ricetteinallegria.com\/home\/?p=2611"},"modified":"2025-02-11T14:43:16","modified_gmt":"2025-02-11T12:43:16","slug":"panini-con-lievito-madre-croccanti","status":"publish","type":"post","link":"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/","title":{"rendered":"Panini con lievito madre croccanti"},"content":{"rendered":"\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_89 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Indice<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#Croccanti_fuori_morbidi_dentro_un_sogno_in_forno\" >Croccanti fuori, morbidi dentro: un sogno in forno!<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#%F0%9F%93%8B_Dati_tecnici\" >\ud83d\udccb Dati tecnici<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#%F0%9F%A5%96_Ingredienti\" >\ud83e\udd56 Ingredienti<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#%F0%9F%91%A8%E2%80%8D%F0%9F%8D%B3_Preparazione_come_fare_i_panini_con_lievito_madre\" >\ud83d\udc68\u200d\ud83c\udf73 Preparazione: come fare i panini con lievito madre<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#1_Limpasto_che_cambia_la_giornata\" >1. L&#8217;impasto che cambia la giornata<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#2_La_lunga_lunghissima_attesa\" >2. La lunga, lunghissima attesa<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#3_Le_pieghe_della_speranza\" >3. Le pieghe della speranza<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#4_Creiamo_i_panini\" >4. Creiamo i panini!<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#5_Il_tocco_finale_e_la_cottura\" >5. Il tocco finale e la cottura<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#%F0%9F%92%A1_Varianti_golose\" >\ud83d\udca1 Varianti golose<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/www.ricetteinallegria.com\/home\/panini-con-lievito-madre-croccanti\/#%F0%9F%94%8E_SEO\" >\ud83d\udd0e SEO<\/a><\/li><\/ul><\/nav><\/div>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Croccanti_fuori_morbidi_dentro_un_sogno_in_forno\"><\/span>Croccanti fuori, morbidi dentro: un sogno in forno!<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">C\u2019\u00e8 una <strong>magia<\/strong> che avviene in cucina quando il <strong>lievito madre<\/strong> incontra la farina e il tempo fa il suo lavoro. Il risultato? <strong>Panini croccanti e alveolati<\/strong>, perfetti per essere farciti o accompagnare qualsiasi pietanza.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/118a61a3-3284-4404-b28c-084884a739c7.jpg\" alt=\"\" class=\"wp-image-2612\" srcset=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/118a61a3-3284-4404-b28c-084884a739c7.jpg 1024w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/118a61a3-3284-4404-b28c-084884a739c7-300x300.jpg 300w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/118a61a3-3284-4404-b28c-084884a739c7-150x150.jpg 150w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/118a61a3-3284-4404-b28c-084884a739c7-768x768.jpg 768w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/118a61a3-3284-4404-b28c-084884a739c7-500x500.jpg 500w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/118a61a3-3284-4404-b28c-084884a739c7-600x600.jpg 600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Panini con lievito madre croccanti<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Prepararli <strong>non \u00e8 difficile<\/strong>, ma richiede <strong>pazienza<\/strong> e un po\u2019 di organizzazione, perch\u00e9 il<a href=\"https:\/\/www.ricetteinallegria.com\/home\/pane-con-lievito-madre-il-mito-in-cucina\/\" target=\"_blank\" rel=\"noopener\" title=\" lievito madre\"> <strong>lievito madre<\/strong><\/a><strong> \u00e8 come un bambino esigente<\/strong>: vuole tempo, cure e coccole. Ma non preoccuparti! Seguendo i miei consigli, otterrai dei <strong>panini strepitosi<\/strong>, con una crosta dorata e fragrante e un interno soffice e leggero. <strong>Pronto a mettere le mani in pasta?<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%F0%9F%93%8B_Dati_tecnici\"><\/span><strong>\ud83d\udccb Dati tecnici<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th><strong>Difficolt\u00e0<\/strong> \ud83e\udd39\u200d\u2642\ufe0f<\/th><th><strong>Tempo totale<\/strong> \u23f3<\/th><th><strong>Lievitazione<\/strong> \u23f2<\/th><th><strong>Cottura<\/strong> \ud83d\udd25<\/th><th><strong>Dosi<\/strong> \ud83c\udf7d<\/th><th><strong>Costo<\/strong> \ud83d\udcb0<\/th><\/tr><\/thead><tbody><tr><td><strong>Media<\/strong><\/td><td><strong>14-16 ore<\/strong><\/td><td><strong>12-14 ore<\/strong><\/td><td><strong>40 min<\/strong><\/td><td><strong>8 panini<\/strong><\/td><td><strong>Basso<\/strong><\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%F0%9F%A5%96_Ingredienti\"><\/span><strong>\ud83e\udd56 Ingredienti<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th>\ud83d\uded2 <strong>Ingredienti<\/strong><\/th><th>\u2696\ufe0f <strong>Quantit\u00e0<\/strong><\/th><th>\ud83d\udd25 <strong>Kcal (per porzione)<\/strong><\/th><\/tr><\/thead><tbody><tr><td><strong>Farina Manitoba<\/strong><\/td><td>500 g<\/td><td>180 kcal<\/td><\/tr><tr><td><strong>Acqua (fredda o a temperatura ambiente)<\/strong><\/td><td>250 g<\/td><td>0 kcal<\/td><\/tr><tr><td><strong>Lievito madre liquido (rinfrescato da almeno 4 ore)<\/strong><\/td><td>100 g<\/td><td>40 kcal<\/td><\/tr><tr><td><strong>Sale fino<\/strong><\/td><td>10 g<\/td><td>0 kcal<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udca1 <strong>Nota:<\/strong> Se usi <strong>lievito madre solido<\/strong>, aggiungi <strong>30 g di acqua in pi\u00f9<\/strong>!<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%F0%9F%91%A8%E2%80%8D%F0%9F%8D%B3_Preparazione_come_fare_i_panini_con_lievito_madre\"><\/span><strong>\ud83d\udc68\u200d\ud83c\udf73 Preparazione: come fare i panini con lievito madre<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"1_Limpasto_che_cambia_la_giornata\"><\/span><strong>1. L&#8217;impasto che cambia la giornata<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Versa la <strong>farina<\/strong> in una ciotola capiente e aggiungi il <strong>lievito madre rinfrescato<\/strong> e met\u00e0 dell\u2019<strong>acqua<\/strong>. Impasta con le mani e aggiungi poco alla volta l\u2019acqua restante. Continua fino a ottenere un impasto <strong>compatto, ma appiccicoso al punto giusto<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ora, sul <strong>piano di lavoro<\/strong>, impasta con energia per circa <strong>10 minuti<\/strong>, aggiungendo il <strong>sale<\/strong> alla fine. Se ti senti in crisi, ricorda: <strong>anche i pi\u00f9 grandi panettieri hanno iniziato da qui!<\/strong><\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"2_La_lunga_lunghissima_attesa\"><\/span><strong>2. La lunga, lunghissima attesa<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Metti l\u2019impasto in una <strong>ciotola leggermente oliata<\/strong>, coprilo con pellicola e lascialo lievitare per <strong>12-14 ore<\/strong> a temperatura ambiente (circa <strong>21-23\u00b0C<\/strong>). Se hai fretta, fatti un t\u00e8, leggi un libro, medita\u2026 perch\u00e9 <strong>qui la velocit\u00e0 non esiste!<\/strong><\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"3_Le_pieghe_della_speranza\"><\/span><strong>3. Le pieghe della speranza<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Rovescia l\u2019impasto su un piano infarinato e dividilo in due. Ora, procedi con le <strong>pieghe di rinforzo<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Piega il lembo superiore verso il centro<\/strong><\/li>\n\n\n\n<li><strong>Fai lo stesso con il lembo inferiore<\/strong><\/li>\n\n\n\n<li><strong>Ripeti con i lati destro e sinistro<\/strong><\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Lascia riposare per <strong>30 minuti<\/strong>, coperto con un canovaccio. <strong>Ripeti il processo una seconda volta<\/strong> per ottenere una struttura perfetta.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"4_Creiamo_i_panini\"><\/span><strong>4. Creiamo i panini!<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Dividi ogni panetto in <strong>4 pezzi<\/strong> e forma delle <strong>palline omogenee<\/strong>. Disponile su una <strong>teglia con carta forno<\/strong>, ben distanziate, e coprile con un <strong>canovaccio<\/strong>. Lasciale riposare per <strong>1 ora<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"5_Il_tocco_finale_e_la_cottura\"><\/span><strong>5. Il tocco finale e la cottura<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Spolvera i panini con <strong>farina<\/strong>, eliminando l\u2019eccesso con un tocco leggero (niente pugni, mi raccomando!). <strong>Inforna a 240\u00b0C<\/strong> mettendo una <strong>teglia con acqua sul fondo del forno<\/strong>, per creare vapore e ottenere una <strong>crosta perfetta<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dopo <strong>40 minuti<\/strong>, <strong>sforna<\/strong> i tuoi capolavori e lasciali raffreddare su una griglia. Resisti alla tentazione di addentarli subito: il profumo \u00e8 irresistibile, lo so, ma <strong>lasciali assestare<\/strong> per evitare di rovinare la struttura interna.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%F0%9F%92%A1_Varianti_golose\"><\/span><strong>\ud83d\udca1 Varianti golose<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Versione rustica<\/strong>: aggiungi <strong>semi di zucca, girasole o lino<\/strong> nell\u2019impasto.<\/li>\n\n\n\n<li><strong>Aromatizzati<\/strong>: prova con <strong>rosmarino tritato<\/strong> o un pizzico di <strong>curcuma<\/strong>.<\/li>\n\n\n\n<li><strong>Dolci<\/strong>: aumenta l\u2019idratazione e aggiungi un cucchiaio di <strong>miele<\/strong> per un gusto pi\u00f9 delicato.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%F0%9F%94%8E_SEO\"><\/span><strong>\ud83d\udd0e SEO<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Panini con lievito madre croccanti<\/strong><\/li>\n\n\n\n<li><strong>Come fare il pane con lievito madre<\/strong><\/li>\n\n\n\n<li><strong>Ricetta panini con pasta madre<\/strong><\/li>\n\n\n\n<li><strong>Pane fatto in casa senza planetaria<\/strong><\/li>\n\n\n\n<li><strong>Impasto con lievito madre facile<\/strong><\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\">Ecco fatto! Ora i tuoi <strong>panini con lievito madre croccanti<\/strong> sono pronti per essere gustati. <strong>Fai una foto prima di divorarli<\/strong> e condividila con chi ancora compra il pane al supermercato! \ud83d\ude06<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Croccanti fuori, morbidi dentro: un sogno in forno! C\u2019\u00e8 una magia che avviene in cucina quando il lievito<\/p>\n","protected":false},"author":3,"featured_media":2612,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"two_page_speed":[],"footnotes":""},"categories":[15,17,23,87],"tags":[],"class_list":["post-2611","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ricette-sfiziose","category-ricette-al-forno","category-ricette-veloci","category-lievitati"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 5.0.4 - aioseo.com -->\n\t<meta name=\"description\" content=\"Scopri come preparare panini croccanti e alveolati con lievito madre! 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