{"id":2425,"date":"2025-02-07T11:03:28","date_gmt":"2025-02-07T09:03:28","guid":{"rendered":"https:\/\/www.ricetteinallegria.com\/home\/?p=2425"},"modified":"2025-02-07T11:16:54","modified_gmt":"2025-02-07T09:16:54","slug":"bao-al-vapore-con-wagyu-ribs-pura-goduria","status":"publish","type":"post","link":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/","title":{"rendered":"Bao al vapore con wagyu ribs: pura goduria!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Se pensate che i <strong><a href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-il-lusso-in-un-morso\/\" target=\"_blank\" rel=\"noopener\" title=\"bao al vapore\">bao al vapore<\/a><\/strong> siano solo panini bianchi e anonimi, preparatevi a una rivoluzione. Con la giusta dose di <strong>pazienza<\/strong> (e fame), questi <strong>soffici scrigni di bont\u00e0<\/strong> diventano il guscio perfetto per accogliere delle <strong>costine di wagyu<\/strong> cotte lentamente fino a raggiungere la perfezione assoluta. Il <strong>bao al vapore con wagyu ribs<\/strong> \u00e8 un piatto <strong>fusion<\/strong> che unisce <strong>morbidezza, succulenza e un pizzico di follia gastronomica<\/strong>. Il risultato? Un\u2019esplosione di gusto che vi far\u00e0 dimenticare qualsiasi altro panino. E no, non esageriamo!<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/024401e5-8ebd-44b0-8e65-e413dee23857.jpg\" alt=\"\" class=\"wp-image-2426\" srcset=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/024401e5-8ebd-44b0-8e65-e413dee23857.jpg 1024w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/024401e5-8ebd-44b0-8e65-e413dee23857-300x300.jpg 300w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/024401e5-8ebd-44b0-8e65-e413dee23857-150x150.jpg 150w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/024401e5-8ebd-44b0-8e65-e413dee23857-768x768.jpg 768w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/024401e5-8ebd-44b0-8e65-e413dee23857-500x500.jpg 500w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/024401e5-8ebd-44b0-8e65-e413dee23857-600x600.jpg 600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Bao al vapore con wagyu ribs: pura goduria!<\/figcaption><\/figure>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_88 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Indice<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#Dati_tecnici\" >Dati tecnici<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#Valori_nutrizionali_per_porzione\" >Valori nutrizionali (per porzione)<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#Ingredienti\" >Ingredienti<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#Per_le_costine_di_wagyu\" >Per le costine di wagyu<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#Per_i_bao\" >Per i bao<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#Per_completare\" >Per completare<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#Preparazione\" >Preparazione<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#1_Impasto_zen_e_pazienza\" >1. Impasto: zen e pazienza<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#2_Wagyu_la_cottura_lenta_del_paradiso\" >2. Wagyu: la cottura lenta del paradiso<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#3_Bao_il_tocco_soffice\" >3. Bao: il tocco soffice<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#4_Il_gran_finale\" >4. Il gran finale<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#Varianti\" >Varianti<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#SEO\" >SEO<\/a><\/li><\/ul><\/nav><\/div>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Dati_tecnici\"><\/span>Dati tecnici<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><th>\ud83c\udf7d\ufe0f Difficolt\u00e0<\/th><th>\u23f0 Preparazione<\/th><th>\ud83d\udd25 Cottura<\/th><th>\u23f3 Riposo<\/th><th>\ud83d\udc65 Porzioni<\/th><th>\ud83d\udcb2 Costo<\/th><\/tr><tr><td>Media<\/td><td>50 min<\/td><td>2 h 25 min<\/td><td>2 h 30 min<\/td><td>4 persone<\/td><td>Molto elevato<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Valori_nutrizionali_per_porzione\"><\/span>Valori nutrizionali (per porzione)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>\u2728 Energia<\/td><td>\ud83c\udf3f Carboidrati<\/td><td>\ud83c\udf6c Zuccheri<\/td><td>\ud83c\udf31 Proteine<\/td><td>\ud83e\udd69 Grassi<\/td><\/tr><tr><td>720 Kcal<\/td><td>80 g<\/td><td>10 g<\/td><td>42 g<\/td><td>30 g<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>\ud83d\udc9b Saturi<\/td><td>\ud83e\udd5e Fibre<\/td><td>\ud83c\udfc6 Colesterolo<\/td><td>\ud83c\udf10 Sodio<\/td><\/tr><tr><td>12 g<\/td><td>5 g<\/td><td>90 mg<\/td><td>820 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredienti\"><\/span>Ingredienti<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Per_le_costine_di_wagyu\"><\/span>Per le costine di wagyu<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>\ud83e\udd69 Costine di wagyu<\/td><td>\ud83d\udee2\ufe0f Olio EVO<\/td><td>\ud83c\udf4a Scorza d&#8217;arancia<\/td><td>\ud83c\udf4a Succo d&#8217;arancia<\/td><td>\ud83e\uddc5 Cipolla bianca<\/td><td>\ud83e\udd55 Carota<\/td><td>\ud83e\uddc4 Aglio in camicia<\/td><td>\ud83c\udf77 Vino rosso<\/td><td>\ud83e\uddc2 Sale<\/td><\/tr><tr><td>1 kg<\/td><td>4 cucchiai<\/td><td>1<\/td><td>1<\/td><td>1<\/td><td>1<\/td><td>2 spicchi<\/td><td>500 ml<\/td><td>q.b.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Per_i_bao\"><\/span>Per i bao<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>\ud83c\udf3e Farina 0<\/td><td>\ud83d\udca6 Acqua tiepida<\/td><td>\ud83d\udee2\ufe0f Olio EVO<\/td><td>\ud83c\udf6f Zucchero<\/td><td>\ud83e\uddf4 Lievito di birra secco<\/td><td>\ud83e\uddc2 Sale<\/td><\/tr><tr><td>300 g<\/td><td>160 g<\/td><td>1 cucchiaio<\/td><td>30 g<\/td><td>3 g<\/td><td>4 g<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Per_completare\"><\/span>Per completare<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>\ud83c\udf3f Erba cipollina<\/td><\/tr><tr><td>q.b.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Preparazione\"><\/span>Preparazione<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"1_Impasto_zen_e_pazienza\"><\/span>1. Impasto: zen e pazienza<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li>Versate l\u2019<strong>acqua tiepida<\/strong> in una ciotola, aggiungete <strong>sale, olio<\/strong> e mescolate bene.<\/li>\n\n\n\n<li>In una <strong>planetaria<\/strong>, unite <strong>farina, zucchero e lievito<\/strong>.<\/li>\n\n\n\n<li>Azionate la macchina e versate a filo il liquido.<\/li>\n\n\n\n<li>Impastate fino a ottenere una palla liscia e compatta.<\/li>\n\n\n\n<li>Coprite e fate <strong>riposare per 2 ore<\/strong> (resistete alla tentazione di controllare ogni 5 minuti!).<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"2_Wagyu_la_cottura_lenta_del_paradiso\"><\/span>2. Wagyu: la cottura lenta del paradiso<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Tagliate finemente<\/strong> cipolla e carota, grattugiate la scorza d\u2019arancia e spremete il succo.<\/li>\n\n\n\n<li>Massaggiate le <strong>costine di wagyu<\/strong> con il sale.<\/li>\n\n\n\n<li>In una pentola, fate rosolare le costine con <strong>olio EVO<\/strong> fino a doratura perfetta.<\/li>\n\n\n\n<li>Rimuovete la carne, aggiungete <strong>cipolla, carota e aglio<\/strong> e soffriggete per qualche minuto.<\/li>\n\n\n\n<li>Rimettete la carne, unite <strong>succo d\u2019arancia, scorza grattugiata e vino rosso<\/strong>.<\/li>\n\n\n\n<li>Fate <strong>sfumare l\u2019alcol<\/strong>, coprite e cuocete a <strong>fiamma bassa per 2 ore<\/strong>, girando ogni tanto.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"3_Bao_il_tocco_soffice\"><\/span>3. Bao: il tocco soffice<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li>Riprendete l\u2019<strong>impasto lievitato<\/strong>, stendetelo fino a <strong>0.5 cm di spessore<\/strong>.<\/li>\n\n\n\n<li>Con un <strong>coppapasta da 12 cm<\/strong>, ricavate dei dischi.<\/li>\n\n\n\n<li>Piegate a <strong>mezzaluna<\/strong> con un pezzetto di carta forno tra i due lembi.<\/li>\n\n\n\n<li>Coprite e lasciate <strong>lievitare per 30 minuti<\/strong>.<\/li>\n\n\n\n<li>Cuocete i <strong>bao a vapore per 15 minuti<\/strong>.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"4_Il_gran_finale\"><\/span>4. Il gran finale<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Tagliate<\/strong> le costine a pezzi da 10 cm.<\/li>\n\n\n\n<li>Frullate il <strong>fondo di cottura<\/strong>, eliminate il grasso in eccesso.<\/li>\n\n\n\n<li>Ripassate la carne nella salsa.<\/li>\n\n\n\n<li><strong>Farcite i bao<\/strong> con le costine e completate con <strong>erba cipollina<\/strong>.<\/li>\n\n\n\n<li>Mettete in bocca e\u2026 cercate di non piangere dalla gioia!<\/li>\n<\/ol>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Varianti\"><\/span>Varianti<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Bao pi\u00f9 croccanti<\/strong>: spennellate con <strong>olio di sesamo<\/strong> e passateli in padella.<\/li>\n\n\n\n<li><strong>Versione light<\/strong>: usate <strong>pollo marinato<\/strong> in salsa di soia e zenzero.<\/li>\n\n\n\n<li><strong>Alternativa vegetariana<\/strong>: sostituite il wagyu con <strong>tofu marinato e funghi shiitake<\/strong>.<\/li>\n\n\n\n<li><strong>Pi\u00f9 speziati<\/strong>: aggiungete <strong>peperoncino o curry giapponese<\/strong> alla salsa di cottura.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"SEO\"><\/span>SEO<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li>Bao al vapore con wagyu ribs<\/li>\n\n\n\n<li>Ricetta bao soffici fatti in casa<\/li>\n\n\n\n<li>Come cucinare costine di wagyu<\/li>\n\n\n\n<li>Panini al vapore con carne<\/li>\n\n\n\n<li>Street food asiatico fatto in casa<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Se pensate che i bao al vapore siano solo panini bianchi e anonimi, preparatevi a una rivoluzione. Con<\/p>\n","protected":false},"author":3,"featured_media":2426,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"two_page_speed":[],"footnotes":""},"categories":[15,17,23,24,106],"tags":[],"class_list":["post-2425","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ricette-sfiziose","category-ricette-al-forno","category-ricette-veloci","category-secondi-piatti-di-carne","category-piatti-unici"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 5.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Scopri i bao al vapore con wagyu ribs: soffici panini ripieni di carne succulenta, cotti lentamente per un gusto esplosivo. Una ricetta fusion irresistibile!\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"Daniela\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO Pro (AIOSEO) 5.0.1\" \/>\n\t\t<meta property=\"og:locale\" content=\"it_IT\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Ricetteinallegria - RicetteInAllegria \u00e8 il sito web ideale per chi ama cucinare con il sorriso!\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Bao al vapore con wagyu ribs: pura goduria!\" \/>\n\t\t<meta property=\"og:description\" content=\"Scopri i bao al vapore con wagyu ribs: soffici panini ripieni di carne succulenta, cotti lentamente per un gusto esplosivo. Una ricetta fusion irresistibile!\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2025-02-07T09:03:28+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2025-02-07T09:16:54+00:00\" \/>\n\t\t<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/profile.php?id=61566876281136\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n\t\t<meta name=\"twitter:site\" content=\"@ricetteinallegr\" \/>\n\t\t<meta name=\"twitter:title\" content=\"Bao al vapore con wagyu ribs: pura goduria!\" \/>\n\t\t<meta name=\"twitter:description\" content=\"Scopri i bao al vapore con wagyu ribs: soffici panini ripieni di carne succulenta, cotti lentamente per un gusto esplosivo. Una ricetta fusion irresistibile!\" \/>\n\t\t<meta name=\"twitter:creator\" content=\"@ricetteinallegr\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"BlogPosting\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#blogposting\",\"name\":\"Bao al vapore con wagyu ribs: pura goduria!\",\"headline\":\"Bao al vapore con wagyu ribs: pura goduria!\",\"author\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/author\\\/daniela\\\/#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#organization\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/024401e5-8ebd-44b0-8e65-e413dee23857.jpg\",\"width\":1024,\"height\":1024,\"caption\":\"Bao al vapore con wagyu ribs: pura goduria!\"},\"datePublished\":\"2025-02-07T11:03:28+02:00\",\"dateModified\":\"2025-02-07T11:16:54+02:00\",\"inLanguage\":\"it-IT\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#webpage\"},\"articleSection\":\"Ricette sfiziose, Ricette al forno, Ricette veloci, Secondi piatti di carne, Piatti unici\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/secondi\\\/#listItem\",\"name\":\"Secondi\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/secondi\\\/#listItem\",\"position\":2,\"name\":\"Secondi\",\"item\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/secondi\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/secondi\\\/secondi-piatti-di-carne\\\/#listItem\",\"name\":\"Secondi piatti di carne\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/secondi\\\/secondi-piatti-di-carne\\\/#listItem\",\"position\":3,\"name\":\"Secondi piatti di carne\",\"item\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/secondi\\\/secondi-piatti-di-carne\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#listItem\",\"name\":\"Bao al vapore con wagyu ribs: pura goduria!\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/secondi\\\/#listItem\",\"name\":\"Secondi\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#listItem\",\"position\":4,\"name\":\"Bao al vapore con wagyu ribs: pura goduria!\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/category\\\/secondi\\\/secondi-piatti-di-carne\\\/#listItem\",\"name\":\"Secondi piatti di carne\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#organization\",\"name\":\"Ricetteinallegria\",\"description\":\"RicetteInAllegria \\u00e8 il sito web ideale per chi ama cucinare con il sorriso!\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/\",\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/profile.php?id=61566876281136\",\"https:\\\/\\\/x.com\\\/ricetteinallegr\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/author\\\/daniela\\\/#author\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/author\\\/daniela\\\/\",\"name\":\"Daniela\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#authorImage\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/fbc79edf9b2f4a83b1c784c7f1de21580ee6ff6f2bafffd110c6c3daad1baa46?s=96&d=mm&r=g\",\"width\":96,\"height\":96,\"caption\":\"Daniela\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#webpage\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/\",\"name\":\"Bao al vapore con wagyu ribs: pura goduria!\",\"description\":\"Scopri i bao al vapore con wagyu ribs: soffici panini ripieni di carne succulenta, cotti lentamente per un gusto esplosivo. Una ricetta fusion irresistibile!\",\"inLanguage\":\"it-IT\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#website\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#breadcrumblist\"},\"author\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/author\\\/daniela\\\/#author\"},\"creator\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/author\\\/daniela\\\/#author\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/024401e5-8ebd-44b0-8e65-e413dee23857.jpg\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#mainImage\",\"width\":1024,\"height\":1024,\"caption\":\"Bao al vapore con wagyu ribs: pura goduria!\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/bao-al-vapore-con-wagyu-ribs-pura-goduria\\\/#mainImage\"},\"datePublished\":\"2025-02-07T11:03:28+02:00\",\"dateModified\":\"2025-02-07T11:16:54+02:00\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#website\",\"url\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/\",\"name\":\"Ricetteinallegria\",\"description\":\"RicetteInAllegria \\u00e8 il sito web ideale per chi ama cucinare con il sorriso!\",\"inLanguage\":\"it-IT\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.ricetteinallegria.com\\\/home\\\/#organization\"}}]}\n\t\t<\/script>\n\t\t<!-- All in One SEO Pro -->\r\n\t\t<title>Bao al vapore con wagyu ribs: pura goduria!<\/title>\n\n","aioseo_head_json":{"title":"Bao al vapore con wagyu ribs: pura goduria!","description":"Scopri i bao al vapore con wagyu ribs: soffici panini ripieni di carne succulenta, cotti lentamente per un gusto esplosivo. Una ricetta fusion irresistibile!","canonical_url":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/","robots":"max-image-preview:large","keywords":"","webmasterTools":{"miscellaneous":""},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BlogPosting","@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#blogposting","name":"Bao al vapore con wagyu ribs: pura goduria!","headline":"Bao al vapore con wagyu ribs: pura goduria!","author":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/author\/daniela\/#author"},"publisher":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/#organization"},"image":{"@type":"ImageObject","url":"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/024401e5-8ebd-44b0-8e65-e413dee23857.jpg","width":1024,"height":1024,"caption":"Bao al vapore con wagyu ribs: pura goduria!"},"datePublished":"2025-02-07T11:03:28+02:00","dateModified":"2025-02-07T11:16:54+02:00","inLanguage":"it-IT","mainEntityOfPage":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#webpage"},"isPartOf":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#webpage"},"articleSection":"Ricette sfiziose, Ricette al forno, Ricette veloci, Secondi piatti di carne, Piatti unici"},{"@type":"BreadcrumbList","@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#breadcrumblist","itemListElement":[{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home#listItem","position":1,"name":"Home","item":"https:\/\/www.ricetteinallegria.com\/home","nextItem":{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/#listItem","name":"Secondi"}},{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/#listItem","position":2,"name":"Secondi","item":"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/secondi-piatti-di-carne\/#listItem","name":"Secondi piatti di carne"},"previousItem":{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home#listItem","name":"Home"}},{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/secondi-piatti-di-carne\/#listItem","position":3,"name":"Secondi piatti di carne","item":"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/secondi-piatti-di-carne\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#listItem","name":"Bao al vapore con wagyu ribs: pura goduria!"},"previousItem":{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/#listItem","name":"Secondi"}},{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#listItem","position":4,"name":"Bao al vapore con wagyu ribs: pura goduria!","previousItem":{"@type":"ListItem","@id":"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/secondi-piatti-di-carne\/#listItem","name":"Secondi piatti di carne"}}]},{"@type":"Organization","@id":"https:\/\/www.ricetteinallegria.com\/home\/#organization","name":"Ricetteinallegria","description":"RicetteInAllegria \u00e8 il sito web ideale per chi ama cucinare con il sorriso!","url":"https:\/\/www.ricetteinallegria.com\/home\/","sameAs":["https:\/\/www.facebook.com\/profile.php?id=61566876281136","https:\/\/x.com\/ricetteinallegr"]},{"@type":"Person","@id":"https:\/\/www.ricetteinallegria.com\/home\/author\/daniela\/#author","url":"https:\/\/www.ricetteinallegria.com\/home\/author\/daniela\/","name":"Daniela","image":{"@type":"ImageObject","@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#authorImage","url":"https:\/\/secure.gravatar.com\/avatar\/fbc79edf9b2f4a83b1c784c7f1de21580ee6ff6f2bafffd110c6c3daad1baa46?s=96&d=mm&r=g","width":96,"height":96,"caption":"Daniela"}},{"@type":"WebPage","@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#webpage","url":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/","name":"Bao al vapore con wagyu ribs: pura goduria!","description":"Scopri i bao al vapore con wagyu ribs: soffici panini ripieni di carne succulenta, cotti lentamente per un gusto esplosivo. Una ricetta fusion irresistibile!","inLanguage":"it-IT","isPartOf":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/#website"},"breadcrumb":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#breadcrumblist"},"author":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/author\/daniela\/#author"},"creator":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/author\/daniela\/#author"},"image":{"@type":"ImageObject","url":"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2025\/02\/024401e5-8ebd-44b0-8e65-e413dee23857.jpg","@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#mainImage","width":1024,"height":1024,"caption":"Bao al vapore con wagyu ribs: pura goduria!"},"primaryImageOfPage":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/#mainImage"},"datePublished":"2025-02-07T11:03:28+02:00","dateModified":"2025-02-07T11:16:54+02:00"},{"@type":"WebSite","@id":"https:\/\/www.ricetteinallegria.com\/home\/#website","url":"https:\/\/www.ricetteinallegria.com\/home\/","name":"Ricetteinallegria","description":"RicetteInAllegria \u00e8 il sito web ideale per chi ama cucinare con il sorriso!","inLanguage":"it-IT","publisher":{"@id":"https:\/\/www.ricetteinallegria.com\/home\/#organization"}}]},"og:locale":"it_IT","og:site_name":"Ricetteinallegria - RicetteInAllegria \u00e8 il sito web ideale per chi ama cucinare con il sorriso!","og:type":"article","og:title":"Bao al vapore con wagyu ribs: pura goduria!","og:description":"Scopri i bao al vapore con wagyu ribs: soffici panini ripieni di carne succulenta, cotti lentamente per un gusto esplosivo. Una ricetta fusion irresistibile!","og:url":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/","article:published_time":"2025-02-07T09:03:28+00:00","article:modified_time":"2025-02-07T09:16:54+00:00","article:publisher":"https:\/\/www.facebook.com\/profile.php?id=61566876281136","twitter:card":"summary_large_image","twitter:site":"@ricetteinallegr","twitter:title":"Bao al vapore con wagyu ribs: pura goduria!","twitter:description":"Scopri i bao al vapore con wagyu ribs: soffici panini ripieni di carne succulenta, cotti lentamente per un gusto esplosivo. Una ricetta fusion irresistibile!","twitter:creator":"@ricetteinallegr"},"aioseo_meta_data":{"post_id":"2425","title":"#post_title","description":"Scopri i bao al vapore con wagyu ribs: soffici panini ripieni di carne succulenta, cotti lentamente per un gusto esplosivo. Una ricetta fusion irresistibile!","keywords":null,"keyphrases":{"focus":{"keyphrase":"bao al vapore","score":82,"analysis":{"keyphraseInTitle":{"score":9,"maxScore":9,"error":0},"keyphraseInDescription":{"score":9,"maxScore":9,"error":0},"keyphraseLength":{"score":9,"maxScore":9,"error":0,"length":3},"keyphraseInURL":{"score":5,"maxScore":5,"error":0},"keyphraseInIntroduction":{"score":9,"maxScore":9,"error":0},"keyphraseInSubHeadings":{"score":3,"maxScore":9,"error":1},"keyphraseInImageAlt":{"score":3,"maxScore":9,"error":1},"keywordDensity":{"type":"best","score":9,"maxScore":9,"error":0}}},"additional":[]},"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":"","og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"BlogPosting","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":"-1","robots_max_videopreview":"-1","robots_max_imagepreview":"large","priority":null,"frequency":"default","local_seo":null,"breadcrumb_settings":null,"limit_modified_date":false,"reviewed_by":null,"open_ai":"{\"title\":{\"suggestions\":[],\"usage\":0},\"description\":{\"suggestions\":[],\"usage\":0}}","ai":null,"created":"2025-02-07 09:03:30","updated":"2026-05-17 23:16:11","seo_analyzer_scan_date":"2026-05-17 23:16:11","focus_keyword":"bao al vapore","additional_keywords":null,"truseo_locale":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t<a href=\"https:\/\/www.ricetteinallegria.com\/home\" title=\"Home\">Home<\/a>\n<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t<a href=\"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/\" title=\"Secondi\">Secondi<\/a>\n<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t<a href=\"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/secondi-piatti-di-carne\/\" title=\"Secondi piatti di carne\">Secondi piatti di carne<\/a>\n<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\tBao al vapore con wagyu ribs: pura goduria!\n<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/www.ricetteinallegria.com\/home"},{"label":"Secondi","link":"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/"},{"label":"Secondi piatti di carne","link":"https:\/\/www.ricetteinallegria.com\/home\/category\/secondi\/secondi-piatti-di-carne\/"},{"label":"Bao al vapore con wagyu ribs: pura goduria!","link":"https:\/\/www.ricetteinallegria.com\/home\/bao-al-vapore-con-wagyu-ribs-pura-goduria\/"}],"_links":{"self":[{"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/posts\/2425","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/comments?post=2425"}],"version-history":[{"count":1,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/posts\/2425\/revisions"}],"predecessor-version":[{"id":2427,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/posts\/2425\/revisions\/2427"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/media\/2426"}],"wp:attachment":[{"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/media?parent=2425"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/categories?post=2425"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ricetteinallegria.com\/home\/wp-json\/wp\/v2\/tags?post=2425"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}