{"id":1092,"date":"2024-12-24T20:42:58","date_gmt":"2024-12-24T18:42:58","guid":{"rendered":"https:\/\/www.ricetteinallegria.com\/home\/?p=1092"},"modified":"2024-12-24T20:43:01","modified_gmt":"2024-12-24T18:43:01","slug":"torta-tenerina-un-delizioso-cioccolato-fondente","status":"publish","type":"post","link":"https:\/\/www.ricetteinallegria.com\/home\/torta-tenerina-un-delizioso-cioccolato-fondente\/","title":{"rendered":"Torta Tenerina: Un delizioso cioccolato fondente"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">La <a href=\"https:\/\/www.ricetteinallegria.com\/home\/torta-tenerina-la-bonta-che-si-scioglie-in-bocca\/\" target=\"_blank\" rel=\"noopener\" title=\"Torta Tenerina \"><strong>Torta Tenerina<\/strong> <\/a>\u00e8 una dolce tentazione proveniente da Ferrara che, con la sua consistenza fondente e il sapore intenso di cioccolato, conquista chiunque. Senza lievito, questa torta si distingue per il suo cuore morbido, che rimane <strong>umido e appiccicoso<\/strong>, proprio come suggerisce il suo nome. <strong>Perfetta per ogni occasione<\/strong>, \u00e8 un dessert che non pu\u00f2 mancare nelle tavole degli amanti del cioccolato. Seguite la ricetta e scoprite come preparare questa bont\u00e0 senza compromessi!<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/12\/e040bf01-2eae-40ea-ae73-c0997e9408f7.jpeg\" alt=\"\" class=\"wp-image-1093\" srcset=\"https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/12\/e040bf01-2eae-40ea-ae73-c0997e9408f7.jpeg 1024w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/12\/e040bf01-2eae-40ea-ae73-c0997e9408f7-300x300.jpeg 300w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/12\/e040bf01-2eae-40ea-ae73-c0997e9408f7-150x150.jpeg 150w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/12\/e040bf01-2eae-40ea-ae73-c0997e9408f7-768x768.jpeg 768w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/12\/e040bf01-2eae-40ea-ae73-c0997e9408f7-500x500.jpeg 500w, https:\/\/www.ricetteinallegria.com\/wp-content\/uploads\/2024\/12\/e040bf01-2eae-40ea-ae73-c0997e9408f7-600x600.jpeg 600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\"><a href=\"https:\/\/www.ricetteinallegria.com\/home\/torta-tenerina-la-bonta-che-si-scioglie-in-bocca\/\">Torta Tenerina<\/a>: Un delizioso cioccolato fondente<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>SEO:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Torta tenerina al cioccolato fondente<\/li>\n\n\n\n<li>Torta tenerina Ferrara<\/li>\n\n\n\n<li>Ricetta torta tenerina facile<\/li>\n\n\n\n<li>Torta tenerina senza lievito<\/li>\n\n\n\n<li>Dessert al cioccolato fondente<\/li>\n<\/ul>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_89 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Indice<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.ricetteinallegria.com\/home\/torta-tenerina-un-delizioso-cioccolato-fondente\/#Dati_Tecnici\" >Dati Tecnici<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.ricetteinallegria.com\/home\/torta-tenerina-un-delizioso-cioccolato-fondente\/#Ingredienti\" >Ingredienti<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.ricetteinallegria.com\/home\/torta-tenerina-un-delizioso-cioccolato-fondente\/#Valori_Nutrizionali_per_porzione\" >Valori Nutrizionali (per porzione)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.ricetteinallegria.com\/home\/torta-tenerina-un-delizioso-cioccolato-fondente\/#Preparazione\" >Preparazione<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.ricetteinallegria.com\/home\/torta-tenerina-un-delizioso-cioccolato-fondente\/#Conservazione\" >Conservazione<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.ricetteinallegria.com\/home\/torta-tenerina-un-delizioso-cioccolato-fondente\/#Consigli\" >Consigli<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.ricetteinallegria.com\/home\/torta-tenerina-un-delizioso-cioccolato-fondente\/#Varianti_della_Ricetta\" >Varianti della Ricetta<\/a><\/li><\/ul><\/nav><\/div>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Dati_Tecnici\"><\/span><strong>Dati Tecnici<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th><strong>Valore<\/strong><\/th><th><strong>Simbolo<\/strong><\/th><\/tr><\/thead><tbody><tr><td><strong>Difficolt\u00e0<\/strong><\/td><td>\u2b50\u2b50\u2b50<\/td><\/tr><tr><td><strong>Preparazione<\/strong><\/td><td>20 min<\/td><\/tr><tr><td><strong>Cottura<\/strong><\/td><td>25 min<\/td><\/tr><tr><td><strong>Dosi<\/strong><\/td><td>8 persone<\/td><\/tr><tr><td><strong>Costo<\/strong><\/td><td>Medio<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredienti\"><\/span><strong>Ingredienti<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th><strong>Ingrediente<\/strong><\/th><th><strong>Quantit\u00e0<\/strong><\/th><th><strong>Kcal per porzione<\/strong><\/th><\/tr><\/thead><tbody><tr><td><strong>Cioccolato fondente al 55%<\/strong><\/td><td>200 g<\/td><td>170 Kcal<\/td><\/tr><tr><td><strong>Burro<\/strong><\/td><td>100 g<\/td><td>716 Kcal<\/td><\/tr><tr><td><strong>Uova medie<\/strong><\/td><td>4<\/td><td>72 Kcal<\/td><\/tr><tr><td><strong>Zucchero<\/strong><\/td><td>150 g<\/td><td>600 Kcal<\/td><\/tr><tr><td><strong>Farina 00<\/strong><\/td><td>50 g<\/td><td>182 Kcal<\/td><\/tr><tr><td><strong>Zucchero a velo<\/strong><\/td><td>q.b.<\/td><td>20 Kcal<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Valori_Nutrizionali_per_porzione\"><\/span><strong>Valori Nutrizionali (per porzione)<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th><strong>Valore<\/strong><\/th><th><strong>Quantit\u00e0<\/strong><\/th><\/tr><\/thead><tbody><tr><td><strong>Calorie<\/strong><\/td><td>395 kcal<\/td><\/tr><tr><td><strong>Carboidrati<\/strong><\/td><td>45.2 g<\/td><\/tr><tr><td><strong>Zuccheri<\/strong><\/td><td>40.4 g<\/td><\/tr><tr><td><strong>Proteine<\/strong><\/td><td>5.6 g<\/td><\/tr><tr><td><strong>Grassi<\/strong><\/td><td>21.3 g<\/td><\/tr><tr><td><strong>Saturi<\/strong><\/td><td>12.01 g<\/td><\/tr><tr><td><strong>Fibre<\/strong><\/td><td>0.5 g<\/td><\/tr><tr><td><strong>Colesterolo<\/strong><\/td><td>133 mg<\/td><\/tr><tr><td><strong>Sodio<\/strong><\/td><td>42 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Preparazione\"><\/span><strong>Preparazione<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Iniziate tritando il <strong>cioccolato<\/strong> e scioglietelo a <strong>bagnomaria<\/strong> insieme al <strong>burro<\/strong>. Mescolate continuamente fino a ottenere un composto liscio e omogeneo.<\/li>\n\n\n\n<li>Lasciate raffreddare leggermente il composto e nel frattempo montate gli <strong>albumi<\/strong> con met\u00e0 dello <strong>zucchero<\/strong>. Montate i <strong>tuorli<\/strong> con il resto dello zucchero fino a ottenere una crema spumosa.<\/li>\n\n\n\n<li>Aggiungete il composto di <strong>cioccolato e burro<\/strong> ai tuorli montati e mescolate bene. Successivamente, incorporate gli albumi montati in pi\u00f9 fasi.<\/li>\n\n\n\n<li><strong>Setacciate<\/strong> la <strong>farina<\/strong> e aggiungetela al composto mescolando delicatamente.<\/li>\n\n\n\n<li>Versate l&#8217;impasto in uno <strong>stampo a cerniera<\/strong> imburrato e infarinato. Cuocete in <strong>forno statico<\/strong> a 180\u00b0C per 25 minuti.<\/li>\n\n\n\n<li>Una volta sfornata, lasciate raffreddare prima di sformare la torta. <strong>Spolverizzate<\/strong> con <strong>zucchero a velo<\/strong> prima di servire.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Conservazione\"><\/span><strong>Conservazione<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">La <strong>torta tenerina<\/strong> pu\u00f2 essere conservata sotto una <strong>campana di vetro<\/strong> per un massimo di 3 giorni a temperatura ambiente.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Consigli\"><\/span><strong>Consigli<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Microonde<\/strong>: Se volete risparmiare tempo, sciogliete <strong>cioccolato<\/strong> e <strong>burro<\/strong> nel microonde.<\/li>\n\n\n\n<li><strong>Stampo<\/strong>: Utilizzate uno <strong>stampo a cerniera<\/strong> per sformarla facilmente.<\/li>\n\n\n\n<li>Se preferite una <strong>torta tenerina<\/strong> pi\u00f9 alta, usate uno <strong>stampo da 24 cm<\/strong>.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Varianti_della_Ricetta\"><\/span><strong>Varianti della Ricetta<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Torta tenerina alla zucca<\/strong><\/li>\n\n\n\n<li><strong>Torta tenerina al caff\u00e8<\/strong><\/li>\n\n\n\n<li><strong>Torta tenerina al cioccolato bianco<\/strong><\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">La <strong>torta tenerina<\/strong> \u00e8 un vero must per ogni appassionato di dolci al cioccolato. Prepararla \u00e8 un gioco da ragazzi e il suo <strong>gusto ricco<\/strong> vi conquister\u00e0 al primo morso. Non vi resta che provare!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>La Torta Tenerina \u00e8 una dolce tentazione proveniente da Ferrara che, con la sua consistenza fondente e il<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"two_page_speed":[],"footnotes":""},"categories":[12,27,28,29],"tags":[],"class_list":["post-1092","post","type-post","status-publish","format-standard","hentry","category-dolci","category-dolci-al-cioccolato","category-torte","category-torte-semplici"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 5.0.4 - aioseo.com -->\n\t<meta name=\"description\" content=\"Scopri la ricetta della Torta Tenerina: un dolce al cioccolato fondente, facile da preparare, con un cuore morbido e goloso. 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